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THE PERFECT COMBINATION
At the heart of every A. Barbagallo Di Mauro product lies all the quality, the authenticity and the passion of a family history that goes back for more than 100 years, the perfect combination of artisan wisdom and modern technical knowledge that day after day, generation after generation, choses to look to the future, the future of our planet.
ONLY THE BEST
FOR OUR PASTA
100% SICILIAN
INGREDIENTS
Only Sicilian grains from selected suppliers who are committed to preserving biodiversity
DAILY MILLING
IN SMALL BATCHES
Slow and gradual, with 28 stages as tradition dictates, to keep the quality of the grain intact
BRONZE
DRAWN
To provide the rugosity and the porosity, as well as the natural and unique colour, of true artisan pasta
SLOW DRYING AT
LOW TEMPERATURE
To preserve the authentic aroma and flavour of pasta, as good as it used to be