Pietradolce Organic flour Type 1 soft wheat Maiorca
Majorca is the secret ingredient of the ancient recipe of the Sicilian cannoli peel. Impalpable and fragrant, it is also suitable for the preparation of breadsticks and taralli.
Ingredients: soft wheat* Majorca flour type 1. (*) Organic
Store in a cool and dry place, away from sunlight
Country of farming / Country of milling: Italy
AVERAGE FOR 100G
Energy: 1484 kJ / 350 Kcal
Fat: 1,9 g
of which saturates: 0,4 g.
Carbohydrates: 68,0 g
of which sugars: 2,0 g.
Fibre: 6,5 g
Proteins: 12,0 g
Salt: <0,005 g