Pietraforte Organic re-milled semolina Sicilian durum wheat

The remilled semolina Pietraforte is obtained from organic durum wheat grown in Sicily and milled with cast iron cylinders. This semolina is re-ground to make it more pleasant to the dough and to facilitate leavening in the preparation of baked goods.

22,00

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SKU: SR800C Category:

Sicilian grains have organoleptic and flavor characteristics that make them the ideal ingredient for a healthy and balances diet.

Ingredienti: Organic re-milled durum wheat semolina.
Store in a cool and dry place, away from sunlight
Country of farming / Country of milling: Italy

AVERAGE FOR 100G

Energy: 1524 kJ / 359 Kcal

Fat: 1,2 g
of which saturates: 0,3 g.

Carbohydrates: 75,0 g
of which sugars: 3,3 g.

Fibre: 3,2 g

Proteins: 10,5 g

Salt: <0,005 g