Locust bean gum
Produced only from fruits selected through a thermo-mechanical process that respects the environment, due to its properties as a thickener, emulsifier, gelling agent and natural stabilizer, our locust bean gum is the perfect ally in the food industry and in your kitchen.
Test it in the preparation of ice creams, jams, jellies, sauces, dressings, soups and baked goods.
Test it in the preparation of ice creams, jams, jellies, sauces, dressings, soups and baked goods.
36,00€
Natural thickener, 100% vegetable, neutral flavor.
Ingredients: Locust bean gum. *Organic
Store in a cool and dry place.
AVERAGE FOR 100G.
Energy: 844 kJ / 208 Kcal
Fat: 1,4 g
of which saturates: 0,2 g.
Carbohydrates: 7,3 g
of which sugars: 0 g.
Fibre: 78 g
Proteins: 7 g
Salt: 0,03 g
